Master the Art of Professional Baking

Transform your passion into expertise with our comprehensive online baking courses. Learn from industry professionals and earn recognized certifications from the comfort of your home.

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About Integrity Bake Courses

Excellence in Baking Education

Founded in 2018 by master pastry chef Sarah Mitchell, Integrity Bake Courses has revolutionized online culinary education. With over 15 years of experience in prestigious bakeries and restaurants across Chicago, Sarah recognized the need for accessible, high-quality baking education that maintains the integrity and precision of traditional techniques.

Our comprehensive curriculum covers everything from fundamental bread-making techniques to advanced pastry arts, chocolate work, and modern cake decorating. Each course is designed with progressive skill-building modules that ensure students develop both technical proficiency and creative confidence.

What sets us apart is our commitment to personalized learning. Every student receives individual feedback on their work, access to live Q&A sessions, and lifetime access to our growing library of technique videos. Our graduates have gone on to open successful bakeries, win national competitions, and advance their careers in top culinary establishments.

We believe that baking is both an art and a science, requiring precision, creativity, and integrity. Our courses emphasize professional standards, food safety protocols, and business fundamentals to prepare our students for real-world success in the competitive baking industry.

Professional baking instructor demonstrating techniques

Our Professional Courses

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Artisan Bread Mastery

Learn traditional and modern bread-making techniques, from sourdough starters to complex laminated doughs. Master the science of fermentation and develop your signature bread recipes.

$299
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Professional Pastry Arts

Discover the elegant world of pastry making, including éclairs, profiteroles, tarts, and French classics. Perfect your piping techniques and presentation skills.

$399
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Cake Design & Decoration

Create stunning celebration cakes with advanced decorating techniques, fondant work, sugar flowers, and modern design principles that wow clients.

$349
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Why Choose Integrity Bake Courses

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Expert Instruction

Learn from certified master bakers with decades of professional experience

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Industry Certification

Earn recognized certificates that advance your culinary career

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Flexible Learning

Study at your own pace with lifetime access to course materials

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Personal Support

Get individual feedback and guidance from our expert instructors

What Our Students Say

Maria Rodriguez MR
"The Artisan Bread Mastery course completely transformed my understanding of baking. Sarah's detailed explanations and personal feedback helped me perfect my sourdough technique. I now run a successful home bakery thanks to the skills I learned!"
Maria Rodriguez
Home Bakery Owner
James Chen JC
"As a professional chef, I wanted to expand into pastry. The Professional Pastry Arts course gave me the confidence and skills to add a dessert menu to my restaurant. The techniques are restaurant-quality and the instruction is top-notch."
James Chen
Executive Chef
Emily Thompson ET
"The Cake Design course exceeded all my expectations. I went from basic home baker to creating wedding cakes that book months in advance. The business guidance included in the course was invaluable for starting my cake decorating business."
Emily Thompson
Cake Artist & Entrepreneur

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Contact Information

📍 1425 Michigan Avenue, Chicago, IL 60605, USA
📞 +1 (312) 555-0147
✉️ [email protected]
🕒 Mon-Fri: 9AM-6PM CST